Explore the rich and authentic history of Sicilian cannoli, a cherished dessert that has delighted taste buds for generations. Originating from the beautiful island of Sicily, these delectable treats are known for their crispy shells and luscious fillings. Passed down...
On my Instagram account : https://www.instagram.com/prikerrh I follow Lindt Chocolate because I'm a big fan of their chocolate. My kids only like dark Chocolate because of Lindt. So I saw this recipe that called my attention. I printed and saved for later. One...
This is a recipe I found at internet from Anna Nienhuis (hiddenponies.com) but I made some changes in order to fit our house needs. There so many recipes over internet that does not work, I tested dozens of them to find ONE that does work and this recipe can...
I was on Facebook and at the same time I was researching choices for a Shabbat cake when I saw a picture of a beautiful cake from my first cousin Milena Leite who is a professional baker and has a company in Brazil called #candiesconfeitariaclassica ( Candies...
This recipe is easy to make but will take few steps. But it is incredible refreshing for a Hot summer day and the best thing to bring to a beach picnic. I ate something similar for the first time in Taipei, when I was doing my scholarship of TCM for Doctors. I became...
My husband bought a big container of Balkan vanilla yogurt and my European Kanzi apples were turning brown. So I had to do something because I hate to waste food. Today is Victoria Day and as we expected in the Praires of Manitoba is raining. So I don't want to go...
Choux pastry 125 ml Milk 200 ml Water 150 g Plain Flour 1 teaspoon golden caster sugar 0.5 teaspoon Salt 100 g unsalted butter 4 medium Eggs lightly beaten Chantilly cream 1.5 Vanilla pod split 300 ml whipping cream 1.5 tablespoons icing sugar Choux pastry 1. Preheat...
I added a recipe of Jello-o Mold in my blog but with few layers and it was dairy free. Days ago I had very special guests ( Ted and Harriet are my Canadian family here) for dinner and because I served Pasta we did not need to have a Dairy free dessert. I wanted to...
This is an easy recipe but require only a bit of patience to be in the oven and than to cool down but otherwise it is easy. My husband days ago cried for " pudim de leite moca" that is a very typical dessert in Brazil that you can find anywhere. But in Canada not a...
The Halloween was over and I had a day off before Remember's day. I realized I can't sit and watch TV. To me, when a day off happens it equals to "Cooking experiments" and I like to create new recipes for my family. I had that "Decorative" small pumpkins sitting...
I have been trying to create dairy free dessert, and let me tell you, it is not an easy task. Everything you see around uses some kind of dairy on sweets. And on Rosh Hashanah and sukkot celebration if you're going to serve meat products you need to prepared...
I have a sister, her name is Beatriz and she is 4 years younger than me and she did not develop the same passion for cooking as I did growing up. But she is recently trying to cook and sometimes she calls me on whatsupp from Sao Paulo to ask for ideas or how to do...